药材炖汤 Herbal Soup 
Personally, I feel that this herbal soup is not as tasty as the chicken herbal soup I prepared previously. Normally I use chicken for this kind of herbal soup but this time round I used lean meat. Preparing this soup with chicken, it is tastier & sweeter.
As usual, I always cook soup in slow heat for 3 hours. The taste is still good but I just find it not as sweet as compared to using chicken for the soup.
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